Cooking and Dining in Imperial Rome

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Cooking and Dining in Imperial Rome

Edition Description

Based on the fact that one of the two manuscripts is headed with the words "API CAE," or rather, because a few recipes are attributed to Apicius in the text, the book has been ascribed to an otherwise unknown Caelius Apicius: Patinam Apicianam sic facies (IV, 14). It has alternatively...

Edition Details

Format:Hardcover

Language:English

ISBN:1963956591

Format: Hardcover

Condition:

24.95

Quantity:

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Cooking and Dining in Imperial Rome

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