- The Atlas of Food: Who Eats What, Where, and Why
- Food Wars: Public Health and the Battle for Mouths Minds and Markets
- Food Policy: Integrating health, environment and society
- The New Protectionism: Protecting the Future Against Free Trade
- Sustainable Diets: How Ecological Nutrition Can Transform Consumption and the Food System
- Robert Barbera
- Jennifer Clapp
- John Boli
- Frank J. Lechner
- Robert Y. Shapiro
- Richard Oppenlander
- Laura S. Sims
- Hyman P. Minsky
- Joel Berg
- Edgar S. Cahn
- John Arthur Passmore
- J. Donald Hughes
- Erik Millstone
- James A. Smith
- Larry M. Bartels
- Stacy Mitchell
- Richard Darman
- E. Thomas Hughes
- Stacy Kowtko
- Walter Lefeber