Richard Sax
#43 in Desserts
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Richard Sax
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Books by Richard Sax
Classic Home Desserts: A Treasury of Heirloom and Contemporary Recipes from Around the World
$5.19 - $6.09
Eat at Joe's: The Joe's Stone Crab Restaurant Cookbook
$7.59 - $17.59
The Cookie Lover's Cookie Book
$19.69 - $23.19
Old-Fashioned Desserts (Great American cooking schools)
$9.69 - $11.69
Lighter, Quicker, Better: Cooking for the Way We Eat Today
$6.09 - $11.59
From the Farmers' Market: Wonderful Things to Do With Fres-From-The-Farm Food With Recipes and Recollections from Farm Kitchens
$6.39 - $18.39
Cooking Great Meals Every Day: Techniques, Recipes and Variations
$5.59 - $5.89
Get in There and Cook: A Master Class for the Starter Chef
$5.09 - $6.09
New York's Master Chefs
$4.89
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