Mary McCartney grew up with a love for vegetarian cooking, worked with her mother on a series of vegetarian cookbooks, and is a consultant for Linda McCartney Foods (lindamccartneyfoods.co.uk), a British brand that specializes in meat-free dishes. An acclaimed photographer, Mary has exhibited all over the world and her first solo photography book, From Where I Stand, was published in 2010.Visit her online at marymccartney.com.

Linda McCartney's Family Kitchen: Over 90 Plant-Based Recipes to Save the Planet and Nourish the Soul
$10.49 - $25.92

Food: Vegetarian Home Cooking
$5.79 - $16.19

At My Table: Vegetarian Feasts for Family and Friends
$4.59 - $6.99

The Meat-Free Monday Cookbook
$8.29 - $8.59

Feeding Creativity
$44.06

Linda McCartney: Life in Photographs
$116.39

Mary McCartney: From Where I Stand
$8.89

Mary McCartney: Paris Nude
$26.12

Monochrome & Colour
$89.31