A Guide to Modern Cookery
$39.03 - $63.99
The Corn Cook Book
$15.71 - $30.95
Eggs, And How To Use Them: A Guide For The Preparation Of Eggs In Over Five Hundred Different Styles
$20.76 - $31.95
The Deipnosophists; or, Banquet of the learned, of Athenaeus. Literally translated by C.D. Yonge, B.A. With an appendix of poetical fragments, ... verse by various authors, and a general index
$19.95 - $38.95
In the Kitchen
$40.95
The greedy book, a gastronomical anthology
$34.95
Food Products of the World (Classic Reprint)
$33.95
The Cook Book
Out of Stock
The New England Cook Book. the Latest and Best Methods for Economy and Luxury at Home, Containing Nearly a Thousand of the Best Up-To-Date Receipts for Every Conceivable Need in Kitchen and Other Depa
$36.95 - $37.80
May Irwin's Home Cooking;
Out of Stock
The home cook book
Out of Stock
What shall we eat? A manual for housekeepers. Comprising a bill of fare for breakfast, dinner, and tea, for every day in the year. With an appendix, containing recipes for pickles and sauces
$22.90
Oporto, old and new being a historical record of the port wine trade, and a tribute to British commercial enterprize in the north of Portugal
$24.95 - $36.95
