Dorie Greenspan has been baking professionally and writing about food for fifteen years. She is the author of Sweet Times: Simple Desserts for Every Occasion, Waffles: From Morning to Midnight, and Pancakes: From Morning to Midnight. Her articles and recipes appear frequently in Bon AppÉtit, The New York Times, and other national publications.
Dorie's Anytime Cakes
Releases 10/21/2025
Baking: From My Home to Yours
$7.29 - $29.67
Around My French Table: More than 300 Recipes from My Home to Yours
$16.89 - $37.89
Daniel Boulud's Café Boulud Cookbook: French-American Recipes for the Home Cook
$7.79 - $8.89
Everyday Dorie: The Way I Cook
$10.59 - $26.61
Sweet Times: Simple Desserts for Every Occasion
$6.99 - $8.79
Paris Sweets: Great Desserts from the City's Best Pastry Shops
$11.09 - $12.69
Dorie's Cookies
$29.95
Waffles: From Morning to Midnight
$4.79 - $6.59
Desserts by Pierre Hermé
Out of Stock
Baking Chez Moi: Recipes from My Paris Home to Your Home Anywhere
$13.09
Baking with Dorie: Sweet, Salty & Simple
$12.99 - $26.02
Pancakes: From Morning to Midnight
$6.29 - $7.49
Chocolate Desserts by Pierre Hermé
$14.99
Butter
$65.59 - $78.09
Paris Sweets by Greenspan, Dorie (2002) Hardcover
Out of Stock
Baking with Julia: Savor the Joys of Baking with America's Best Bakers
Out of Stock
Cooking With Dorie Greenspan (Baking / Around My French Table)
Out of Stock
BAKING WITH JULIA CHILD Dorie Greenspan William Morrow & Co 1st Edition 1996
Out of Stock
