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Library Binding Chocolate Ants, Maggot Cheese, and More: The Yucky Food Book

ISBN: 0766033155

ISBN13: 9780766033153

Chocolate Ants, Maggot Cheese, and More: The Yucky Food Book

(Part of the Yucky Science Series)

Would your readers eat chocolate ants or roasted grasshoppers? What about maggot cheese or octopus? Authors Alvin and Virginia Silverstein and Laura Silverstein Nunn introduce readers to foods from all over the world that students may think are yucky, and foods that we may eat that other people think are yucky, too.

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Format: Library Binding

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We receive fewer than 1 copy every 6 months.

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