The Foodsaver Sous Vide Cookbook: 101 Delicious Recipes With Instructions For Perfect Low-Temperature Immersion Cooking! (Sous-Vide Immersion Gourmet Cookbooks)

by Isabelle Dauphin

Get a quick start with your Foodsaver vacuum sealer and begin cooking sous-vide masterpieces today! This book shows you exactly how to use your Foodsaver to prepare foods for low-temperature immersion cooking. Once you have prepared your food by vacuum sealing it in your Foodsaver, just open this book to one of our 101 insanely delicious recipes and follow the instructions for perfect, restaurant-quality, sous vide masterpieces!No other book contains...

• Format: Paperback
• Language: English
• ISBN: 1537493531
• ISBN13: 9781537493534
• Release Date: September 2016
• Publisher: CreateSpace Independent Publishing Platform
• Length: 196 Pages
• Weight: 0.98 lbs.
• Dimensions: 9.3" x 0.5" x 7.5"