Historical Recipes from Around the World: 365 recipes from the 1800s and earlier from a variety of countries.

by George Jacobs

This book is a facsimile reproduction of a 1908 book called 365 Dishes of All Nations by George W. Jacobs and Company. We at Duneroller Publishing found this cookbook to be both fascinating as well as still useful. While some ingredients aren't found in kitchens today - looking at you, squirrel - the vast majority of these look delicious. You will find all the favorites, from cookies and cakes to entr e's and appetizers, each of which is well over...

• Format: Paperback
• Language: English
• ISBN: B089M61KYP
• ISBN13: 9798651068593
• Release Date: June 2020
• Publisher: Independently Published
• Length: 158 Pages
• Weight: 0.48 lbs.
• Dimensions: 0.3" x 6.0" x 9.0"