Food, Society, and Environment: Second Edition

by Bryan F. Le Beau and Charles L. Harper

Food, Society, and Environment is about food in the contexts of human social life, the biophysical environment, and ethical issues. As a book written for non-specialists, but in an informal style with a scholarly base, it explores several broadly important themes related to understanding food issues and problems today. They include (1) the importance of food in human health, and in shaping history and social change, (2) the industrialization...

• Format: Paperback
• Language: English
• ISBN: 142514084X
• ISBN13: 9781425140847
• Release Date: June 2008
• Publisher: Trafford Publishing
• Length: 268 Pages
• Weight: 0.87 lbs.
• Dimensions: 0.6" x 6.0" x 9.0"