You Can Make Injera

By Teresa Paprock

Ethiopian cuisine is unique in all the world. The spicy, delectable vegetable and meat stews are served with injera, yeast-risen and fermented flatbread, made of teff flour, with a spongy texture and... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1458356434
• ISBN13: 9781458356437
• Release Date: April 2011
• Publisher: Lulu Press, Inc.
• Length: 56 Pages
• Weight: 0.30 lbs.
• Dimensions: 9.0" x 0.1" x 6.0"