Stir-Fry Cookbook for Beginners: Recipes and Techniques to Stir-Fry with Sizzling Success

By Chris Toy

Book Overview

Easy stir fry without a takeout box in sight

Quick, naturally healthy, and full of richly varied flavors, stir fry is the perfect food. And the best part? Anyone can learn to make restaurant-quality stir fry at home This complete guide makes stir frying simple with easy-to-follow directions that cover everything from prep work to serving. No matter your skill in the kitchen, you'll be enjoying the tantalizing spiciness of Kung Pao Chicken or a veggie-filled Buddha's Delight thanks to this standout among stir fry cookbooks.

Go beyond other stir fry cookbooks with:

Wok selections--Find out how to choose the right wok, season it, and properly maintain it for years to come. Stir fry step-by-step--Learn how to stir fry the right way, including preparing a variety of ingredients, keeping things moving in the wok, and finishing with sauces and garnishes. Cook up a full menu--Discover a robust range of sides and entrees featuring vegetables, meat, poultry, seafood, rice, and noodles.

Create stir fry at home with ease with this top choice in stir fry cookbooks.

• Format: Paperback
• Language: English
• ISBN: 1648765718
• ISBN13: 9781648765711
• Release Date: July 2021
• Publisher: Callisto
• Length: 122 Pages
• Weight: 0.70 lbs.
• Dimensions: 0.3" x 7.5" x 9.3"