Yiddish Cuisine: Authentic and Delicious Jewish Recipes

By Florence Kahn

Book Overview

In 1988, Florence Kahn opened her jewish delicatessen in Paris. Thankfully for lovers of Yiddish cuisine, who cannot make it all the way to Paris, she has chosen to share the centuries-old recipies... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 3848010283
• ISBN13: 9783848010288
• Release Date: November 2016
• Publisher: H.F.Ullmann Publishing
• Length: 144 Pages
• Weight: 0.05 lbs.
• Dimensions: 0.8" x 8.3" x 11.0"