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Paperback World Vegetables: Principles, Production, and Nutritive Values Book

ISBN: 1461377560

ISBN13: 9781461377566

World Vegetables: Principles, Production, and Nutritive Values

Completely revised and up-to-date, this wide-ranging, comprehensive treatise examines the many different aspects of vegetables from an international perspective. The diversity and depth of coverage of... This description may be from another edition of this product.

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Format: Paperback

Condition: New

$79.99
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