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With Bold Knife and Fork
The woman who elevated food writing to an art is at her best in this mouthwatering collection of memoirs and recipes. Boldly confessing her prejudices and her passions, M. F. K Fisher includes more than 140 recipes in the 17 chapters of this book. Dishes for every...
With Bold Knife and Fork (On Food)
Now back in print, this classic cookbook has been treasured by all who love the good, considered life. Boldly confessing her prejudices and passions, Fisher provides a mouthwatering, soul-satisfying book composed of 17 chapters and more than 140 recipes for every course of every...
With Bold Knife & Fork
This is a compilation of articles written by Fisher for The New Yorker under the title Gastronomy Recalled in 1968 and 1969. Includes 140 recipes as well.
With Bold Knife and Fork (On Food) by Fisher, M...
With Bold Knife & Fork
With Bold Knife and Fork
In one of her most celebrated books, the doyenne of food writers offers us more than 140 of her favourite and most famous recipes. Here are dishes for every course of every meal - from 'Teasers and Titbits', through 'Some Seeds of this Planet' to 'A Plethora of Puddings'. Whether...
With Bold Knife & Fork
With Bold Knife and Fork
With Bold Knife and Fork
Now back in print, this classic cookbook has been treasured by all who love the good, considered life. Boldly confessing her prejudices and passions, Fisher provides a mouthwatering, soul-satisfying book composed of 17 chapters and more than 140 recipes for every course of every...
With Bold Knife & Fork
With Bold Knife and Fork
With Bold Knife And Fork
With Bold Knife And Fork
Now back in print, this classic cookbook has been treasured by all who love the good, considered life. Boldly confessing her prejudices and passions, Fisher provides a mouthwatering, soul-satisfying book composed of 17 chapters and more than 140 recipes for every course of every...
With Bold Knife and Fork
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