Winter Cookbook-Warm Winter Dishes for Cold Weather Fun
Sweet winter squashes, jewel-toned root veggies, and strong potatoes make local cuisine simple and delightful during the colder months of fall and winter. Whether plucked fresh from the garden, a well-kept root cellar, or the market, the exquisite flavors and nutritional benefits of these vegetables pack a tremendous punch. With its several easy-to-follow recipes, this collection will urge you to discover the incredibly versatile Winter.