Wine: A Beginner's Guide

By Kenneth Fredrickson

Book Overview

Everything you need to know about the fruit of the vine--From A to Zinfandel.

If you enjoy wine--but can't articulate why--you're not alone From terroir to global varieties, Wine: A Beginner's Guide breaks down the complex bouquets of winemaking and tasting into ways that are fun and easy to understand.

Learn what really makes a cabernet sauvignon red. Taste how it's possible to detect a hint of leather, chocolate, or even rubber in a single sip. Confidently discuss the subtleties of different types of grapes with the guide that has everything you need to know to grow your love of wine.

Wine: A Beginner's Guide includes:

Taste right--The 4-Step process to tasting wine means you'll get the most flavor from every swish and swirl. Pour with poise--Handle a bottle of vino just right, with tips on proper serving temperature, glass style, and long-term storage. Perfect match--An entire chapter on pairing with food means you'll select a bottle that complements every meal.

Uncork your inner sommelier and sip confidently with Wine: A Beginner's Guide.

• Format: Paperback
• Language: English
• ISBN: 1646110544
• ISBN13: 9781646110544
• Release Date: January 2020
• Publisher: Rockridge Press
• Length: 160 Pages
• Weight: 0.70 lbs.
• Dimensions: 0.4" x 6.0" x 9.0"