Williams-Sonoma Collection: French

By Diane Rossen Worthington

Hearty bistro fare such as crisp pommes frites paired with a sizzling pepper-coated steak. Rustic country dishes, including coq au vin and fragrant seafood stew. Decadent desserts such as creme brulee... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0743249941
• ISBN13: 9780743249942
• Release Date: May 2004
• Publisher: Free Press
• Length: 120 Pages
• Weight: 1.69 lbs.
• Dimensions: 9.0" x 0.8" x 8.3"