Wild-n-Tame Fish-n-Game

By Lynn Mitchell Moore

Book Overview

With 348 mouth watering wild game recipes including Clay Pot Venison Stew, Cajun Rabbit Creole, Wild Boar Chops, and Noon Coon with Potato Spoon. This Cookbook is a delight to read as well as an informative Cookbook on preparing and cooking wild game and the catch of the day. Injected with witty humor and exotic recipes you wont find anywhere else, it makes a great gift for the Cookbook Collector, Hunter, Fisherman or preparer of the days bounty. Sections include: Venison, Small Game, Game Birds, Waterfowl, Fish & Shellfish, Exotic Game, Microwave Dishes, Camp Foods, Field Dressing for Flavor and Cooking With Wine. This book has had more repeat purchases to give as a gift than it has sold to original purchasers.

• Format: Spiral-bound
• Language: English
• ISBN: 0918464315
• ISBN13: 9780918464316
• Release Date: February 1981
• Publisher: Richard S. Moore
• Length: 275 Pages
• Weight: 0.90 lbs.
• Dimensions: 0.8" x 5.9" x 8.7"