Wild Fruits, Berries, Nuts & Flowers: 100 Good Recipes for Using Them

by Barbara Segall and B. James

A timely reissue featuring 101 recipes for using wild berries, fruits, nuts, flowers, mushrooms and seaweed. First published in the UK in 1942 in response to the growing use of factory-made foods and... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 191490298X
• ISBN13: 9781914902987
• Release Date: May 2022
• Publisher: Pimpernel Press
• Length: 96 Pages
• Weight: 0.65 lbs.
• Dimensions: 0.6" x 5.5" x 7.5"