


This is a guide to over 150 Scotch whiskies and the distilleries that produce them. The book includes single and vatted malts, grain and de luxe whiskies, and the most popular blends. A taste rating system is also included to offer readers guidance in developing individual palates...


A third edition of the COLLINS GEM guide to whisky, which was originally published in 1993. Over 200 whiskies and distilleries are covered, as are details of bottling ages, strength, the availability of minaitures, production details and various characteristics of regional malts...
