Whisk & Pine

By Shreya Tripathi

""Some recipes don't begin in kitchens. They begin with courage."

After decades spent behind a bank desk, Meer walks away from balance sheets and board meetings in pursuit of something simpler-a life in the hills, a bakehouse called Landour Loaves, and maybe, a bit of peace.

There's just one problem: he's never baked before.

Nestled near Chaar Dukan and framed by the charm of St. Paul's and Kellogg churches, Landour Loaves rises-awkwardly at first-with burnt banana bread, confused tourists, and a grumbling sourdough starter. But with the help of wisecracking Auntie Renu, loyal helper Ramakant, and a retired Colonel with a fondness for pancakes, Meer discovers that what he's building isn't just a bakery-it's a new beginning.

From soggy monsoons to magical snowfalls and a heartwarming Christmas in Landour, this is a story of second innings, small-town chaos, and buttery redemption.

Witty, cozy, and full of soul, Landour Loaves is a celebration of cinnamon mornings, community spirit, and the courage to rise-one loaf at a time.

Heartwarming, humorous, and steeped in cinnamon, Landour Loaves is a celebration of second innings, small joys, and the magic of starting over."

• Format: Paperback
• Language: English
• ISBN: B0FN1MYW96
• ISBN13: 9789371824095
• Release Date: August 2025
• Publisher: Ukiyoto Publishing
• Length: 60 Pages
• Weight: 0.15 lbs.
• Dimensions: 0.1" x 5.0" x 8.0"