Wheatless And Meatless Menus And Recipes (1918)

by Alice Bradley

Book Overview

Wheatless And Meatless Menus And Recipes is a cookbook written by Alice Bradley in 1918. The book provides a collection of recipes that are free from wheat and meat, which were scarce during World War I. The recipes are designed to be nutritious, economical, and easy to prepare. The book includes a variety of dishes, including soups, salads, entrees, and desserts, all made without wheat or meat. The recipes use alternative ingredients such as cornmeal,...

• Format: Paperback
• Language: English
• ISBN: 1165136929
• ISBN13: 9781165136926
• Release Date: September 2010
• Publisher: Kessinger Publishing
• Length: 44 Pages
• Weight: 0.37 lbs.
• Dimensions: 0.1" x 8.5" x 11.0"