Wheat In The Third World

By Haldore Hanson, Norman E Borlaug, R Glenn Anderson

Book Overview

The authors examine the characteristics of the wheat plant as a crop and as a food, explore recent scientific findings related to producing and handling the crop and suggest important areas for future research.

• Format: Hardcover
• Language: English
• ISBN: 0367213427
• ISBN13: 9780367213428
• Release Date: June 2022
• Publisher: Routledge
• Length: 194 Pages
• Weight: 0.95 lbs.
• Dimensions: 0.5" x 6.0" x 9.0"