What's On the Menu?

By Chase Griffin

In a basement apartment beneath an abandoned candy factory lives an unnamed Florida man and his roommate, Will, a stand-up comedian. After discovering Will can cook gourmet meals - though only while blackout drunk on tequila - the two begin a restaurant business, employing the audience members who regularly attend Will's sets.

Things immediately start to get weird. Household appliances gain sentience and develop feelings; Tampa's water system becomes tainted with psychotropics; Will keeps disappearing and reappearing, and starts going kind of mad with power; and a cult run by a man who looks like Santa may or may not be orchestrating everything from a motel in St. Petersburg.

Through it all, our Florida man keeps getting distracted by arcade games and his own thoughts.

• Format: Paperback
• Language: English
• ISBN: 1950987019
• ISBN13: 9781950987016
• Release Date: March 2020
• Publisher: Long Day Press
• Length: 162 Pages
• Weight: 0.25 lbs.
• Dimensions: 0.4" x 4.4" x 7.0"