What's Cooking in the Kremlin: From Rasputin to Putin, How Russia Built an Empire with a Knife and Fork

by Witold Szablowski

A New York Times Editors' Choice

"Entertaining . . . A heady mix of propaganda and paranoia . . . Szablowski writes] sensitively . . . not just about food but also its terrible absence." --The New York Times Book Review

"Riveting--a delicious odyssey full of history, humor, and jaw-dropping stories. If you want to understand the making of modern Russia, read this book." --Daniel Stone, bestselling author of The...

• Format: Paperback
• Language: English
• ISBN: 0143137182
• ISBN13: 9780143137184
• Release Date: November 2023
• Publisher: Penguin Books
• Length: 384 Pages
• Weight: 0.70 lbs.
• Dimensions: 0.9" x 5.0" x 7.6"