Fresh & Easy: What to Cook & How to Cook It

By Jane Hornby

A brand-new collection of irresistible, light and simple step-by-step recipes using fresh ingredients by Jane Hornby, author of What to Cook and How to Cook It.

• Format: Hardcover
• Language: English
• ISBN: 0714863602
• ISBN13: 9780714863603
• Release Date: April 2012
• Publisher: Phaidon Press
• Length: 352 Pages
• Weight: 3.84 lbs.
• Dimensions: 1.7" x 9.0" x 10.7"
• Grade Range: Preschool to Postsecondary