What Have You Been Eating? Do You Really Know?

by Margaret O. Hyde and Elizabeth Held Forsyth

Analyzes current food trends in the United States, including the relative merits of artificial and organic foods, the cost of food, and the search for new ways to feed a hungry world. This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0070315647
• ISBN13: 9780070315648
• Release Date: January 1975
• Publisher: McGraw-Hill Companies
• Length: 146 Pages
• Age Range: 12 to 14 years
• Grade Range: Grades 7 to 9