West Coast Kitchen: West Coast Recipes Straight from California

By BookSumo Press

Delicious West Coast Cooking from California

Get your copy of the best and most unique California recipes from BookSumo Press

Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.

In this book we focus on California. West Coast Kitchen is a complete set of simple but very unique California recipes. You will find that even though the recipes are simple, the tastes are quite amazing.

So will you join us in an adventure of simple cooking?

Here is a Preview of the California Recipes You Will Learn: Fresno Pilaf Northern Onion Dip Medjool Milk Shake Baja Avocado Salad Chihuahua Sausage Soup Herbed Sonoma Oil How to Make Chitlins Gonzales Garlic Bread Barley Bean Sprout Boxes Cupertino Cashews Chickpeas California Shrimp Bowls 3 Cheese Quesadilla Pasadena Polenta Salad Anaheim Corn Pizza Calabasas Casserole Monterey Artichoke Quesadillas Mexican Meringue Squares 40 Minute California Dinner Chicken & Rice California Chocolate Cookie Balls Monica's Fish Cakes Spicy Peanut Chicken With Fruity Salsa Plum Tomato & Crab Pizza Folsom Rice Bowls Baja Style GravyMuch, much more

Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort Related Searches: California cookbook, California recipes, California book, California, american cookbook, american recipes, baja cookbook

• Format: Paperback
• Language: English
• ISBN: 1717055621
• ISBN13: 9781717055620
• Release Date: April 2018
• Publisher: Createspace Independent Publishing Platform
• Length: 60 Pages
• Weight: 0.26 lbs.
• Dimensions: 0.1" x 7.5" x 9.3"