Waffle Recipes: Tips for Making Waffles, Every recipe has space for notes, History of Waffles

By Christina Peterson

1) TIPS FOR MAKING WAFFLES2) HOW TO MAKE WAFFLESWafflesDutch Cream WafflesTypical or Richer Batter WafflesVariations: Nut, Blueberry, Cheese and BaconWaffles with Variations of Buttermilk, Ham, Cheese, Corn and PecanSour Cream WafflesThin WafflesCrisp Corn Meal WafflesDessert Waffles with Variations of Cocoa, ChocolateChip and OrangePeanut Butter WafflesToppings for WafflesHistory of WafflesThe recipe

• Format: Paperback
• Language: English
• ISBN: 1077097840
• ISBN13: 9781077097841
• Release Date: June 2019
• Publisher: Independently Published
• Length: 26 Pages
• Weight: 0.19 lbs.
• Dimensions: 0.1" x 8.5" x 11.0"