Venison cookbook

By Rick Black

Deer hunter's cookbook for venison. This description may be from another edition of this product.

• Format: Unknown Binding
• Language: English
• ISBN: 1571662154
• ISBN13: 9781571662156
• Release Date: January 2001
• Publisher: Quixote Press
• Length: 130 Pages
• Weight: 0.45 lbs.