Vegetarian Wok Cookbook: 70 Easy Recipes For Traditional Asian Food

By Maki Blanc

Do you want to cook vegetarian Wok recipes at home?In this book by Maki Blanc you will find 70 recipes for tasty and spicy vegetarian Wok recipes!

With its rounded bottom and peculiar shape, wok is perfect to cook vegetables. It can steam, stir, fry, boil and stew, all techniques that help to extract all the juice and flavors from vegetables.

If you want to embrace a vegetarian diet, which is healthy for both body and soul, Asian food is something that will fill your eating routine due to intese flavors obtained with smart cooking processes and wide usage of spices. The umami flavor present in many Asian recipes is enhanced with wok cooking due to its rounded bottom shape, perfect for mixing veggie's juices with tasty exotic spices.

A wok can be easily bought at a reasonable price and the ingredients for Asian Wok Recipes are common in every local supermarket.

In Vegetarian Wok Cookbook by Maki Blanc you will learn:

How to cook at home vegetarian Wok dishes70 recipes for easy Wok Asian food70 vegetarian classic Wok Asian recipes

If you like asian flavors and want to learn how to cook vegetarian Wok Asian recipes, this cookbook is for you!

Scroll up, click on buy it now and get your copy today!

• Format: Paperback
• Language: English
• ISBN: B08ZW6KPP4
• ISBN13: 9798720644215
• Release Date: March 2021
• Publisher: Independently Published
• Length: 94 Pages
• Weight: 0.30 lbs.
• Dimensions: 0.2" x 6.0" x 9.0"