Vegetarian Chinese Cookbook: 70 Easy Recipes For Asian Food From China

By Maki Blanc

Book Overview

Do you want to cook vegetarian Chinese recipes at home?In this book by Maki Blanc you will find 70 recipes for tasty and spicy vegetarian Chinese recipes!

Chinese food is far from being the greasy counterpart that can be found in cheap restaurants all around the world. Chinese cuisine can be extremely sophisticated and elegant. It uses spices and fine ingredients for light rich and interesting dishes and can definitely rely on vegetables only, for a full Chinese veggie diet.

Vegetarian eating is a respectful lifestyle and an ethical choice. It is also a good pick for the health of both body and mind. Chinese food is based on rice and vegetables anyway. A properly cooked carrot and cabbage grilled dumpling has nothing to fear from the fish or meat versions of the same dish.

In Vegetarian Chinese Cookbook by Maki Blanc you will learn:

How to cook at home vegetarian Chinese dishes70 recipes for easy Chinese food70 vegetarian classic Chinese recipes

If you like asian flavors and want to learn how to cook vegetarian Chinese recipes, this cookbook is for you!

Scroll up, click on buy it now and get your copy today!

• Format: Paperback
• Language: English
• ISBN: B08ZFFX4LP
• ISBN13: 9798720638580
• Release Date: March 2021
• Publisher: Independently Published
• Length: 96 Pages
• Weight: 0.31 lbs.
• Dimensions: 0.2" x 6.0" x 9.0"