Vegetarian Catering: delicious meat-free meals for the professional and amateur cook, catering for groups

by Gerard Taylor

Vegetarian Catering is a book for professional and amateur cooks who are catering to large groups. Whether in a school, hospital, commercial business or for a private party, Vegetarian Catering... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1450511228
• ISBN13: 9781450511223
• Release Date: June 2010
• Publisher: Createspace Independent Publishing Platform
• Length: 252 Pages
• Weight: 0.98 lbs.
• Dimensions: 0.5" x 7.0" x 10.0"