Thirty-five of France's most prominent chefs share recipes that will make even the most resistant vegetable snubber reach for a fork. The chefsincluding pastry god Pierre Herm?, l'Arp?ge's elegant... This description may be from another edition of this product.
Format:Hardcover
Language:English
ISBN:208030125X
ISBN13:9782080301253
Release Date:September 2009
Publisher:Rizzoli International Publications, Incorporated
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