V Is for Vegetables: Inspired Recipes & Techniques for Home Cooks -- From Artichokes to Zucchini

by Michael Anthony

Book Overview

One of America's most highly acclaimed chefs gives us more than 150 simple recipes and techniques for imaginative vegetable cooking at home.

Gramercy Tavern's Executive Chef Michael Anthony believes a cook's job is to create delicious flavors and healthy meals. Written for the home cook, and featuring both vegetarian and non-vegetarian options, V is for Vegetables celebrates the act of cooking vegetables he loves. Anthony shows how...

• Format: Hardcover
• Language: English
• ISBN: 0316373354
• ISBN13: 9780316373357
• Release Date: October 2015
• Publisher: Little Brown and Company
• Length: 384 Pages
• Weight: 4.48 lbs.
• Dimensions: 1.6" x 8.9" x 10.6"