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Paperback Ultra Performance Liquid Chromatography Mass Spectrometry: Evaluation and Applications in Food Analysis Book

ISBN: 1032237015

ISBN13: 9781032237015

Ultra Performance Liquid Chromatography Mass Spectrometry: Evaluation and Applications in Food Analysis

This book presents a unique collection of up-to-date UPLC-MS/MS (ultra performance liquid chromatography-tandem mass spectrometric) methods for the separation and quantitative determination of pesticides, capsaicinoids, heterocyclic amines, aflatoxin, perfluorochemicals, acrylamide, procyanidins and alkaloids, lactose content, phenolic compounds

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Format: Paperback

Condition: New

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