Ultimate Book for Sauce: Easy practical guide for making and dishing of sauce, sausage

By Stephen L. Fernando

this book will guide you in sauce making, Sauce making varies from region to region but still sauce is use as complement to main food.

• Format: Paperback
• Language: English
• ISBN: B0BW239ZFD
• ISBN13: 9798378284450
• Release Date: February 2023
• Publisher: Independently Published
• Length: 36 Pages
• Weight: 0.10 lbs.
• Dimensions: 0.1" x 5.0" x 8.0"