Treasures of Jamaica

By: Fyffe, Denise N.

This book shares tasty cuisine and recipes from Jamaica; from fried dumplings to ackee and saltfish, and stewed fish to oxtails and butter beans. Jamaican food is exceptionally important in Jamaican culture because it brings people together. We enjoy sharing our delicious food with family or friends, as we consume delicious pieces steeped in succulent spices and ingredients, and live life.

Treasures of Jamaica reveals numerous cuisines, which...

• Format: Paperback
• Language: English
• ISBN: B0BYRLLRNG
• ISBN13: 9798387697845
• Release Date: March 2023
• Publisher: Independently Published
• Length: 134 Pages
• Weight: 0.34 lbs.
• Dimensions: 0.3" x 5.0" x 8.0"