Trail Cooking: Trail Food Made Gourmet

By Sarah Kirkconnell

Whether you like to be fancy with your trail food or keep it simple, this cookbook is your guide to better eating and more enjoyment on the trail. 275+ recipes to enjoy; from pancakes, polenta, pasta... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0977924939
• ISBN13: 9780977924936
• Release Date: February 2014
• Publisher: Bay Street Publishing
• Length: 318 Pages
• Weight: 1.21 lbs.
• Dimensions: 9.0" x 0.7" x 6.0"