Traditional Breads For Your Breadmaker

By Karen Saunders

A collection of mouthwatering recipes for traditional breads from across the UK, featuring classic favourites: Sally Lunn Buns, Scottish Bannocks, Welsh Pikelets, Grasmere Gingerbread, Irish Soda... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0091900433
• ISBN13: 9780091900434
• Release Date: December 2004
• Publisher: Ebury Press
• Length: 176 Pages
• Weight: 2.60 lbs.
• Dimensions: 10.3" x 0.6" x 7.8"