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Few of us are aware that the same hand which penned the Declaration of Independence was, a few years later, lovingly transcribing the "rules" of his chef as he sat in his study on the rue de Berry in Paris. Jefferson showed the same interest and punctiliousness in his domestic... Read Full Overview

This cookbook contains a collection of recipes from Thomas Jefferson's French inflected but uniquely American table. The recipes have been fully adapted for practical modern use and include puddings, creams, cakes, ices, meats, fish, sauces and soups.

Thomas Jefferson�������s Cook Book is a culinary masterpiece that offers readers a glimpse into the fascinating life and times of one of America�������s most iconic founding fathers,... Read Full Overview