The World's Food Resources

By J. Russell Smith

Book Overview

""The World's Food Resources"" is a book written by Joseph Russell Smith in 1919. This book is a comprehensive study of the world's food resources, covering topics such as the history of agriculture,... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1017279845
• ISBN13: 9781017279849
• Release Date: October 2022
• Publisher: Legare Street Press
• Length: 648 Pages
• Weight: 2.37 lbs.
• Dimensions: 1.4" x 6.1" x 9.2"