The Winter Lamb: The Dorset Ewe In America is a book written by H. H. Miller and H. P. Miller that explores the history and impact of the Dorset sheep breed on American agriculture. The book provides a comprehensive overview of the breed's origins, characteristics, and uses, as well as its role in the development of the American sheep industry.The authors delve into the history of the Dorset sheep, tracing its roots back to England and detailing its journey to the United States. They explore the breed's physical characteristics and unique traits, such as its ability to breed out of season and its adaptability to various climates.The book also examines the role of the Dorset sheep in American agriculture, including its use for meat and wool production, as well as its importance in breeding programs and research. The authors discuss the challenges faced by American farmers in raising and breeding Dorset sheep, as well as the successes and innovations that have emerged over time.Overall, The Winter Lamb: The Dorset Ewe In America is a comprehensive and informative resource for anyone interested in the history and impact of the Dorset sheep breed on American agriculture.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
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