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The Wild Chef 1616285478 Book Cover

The Wild Chef

Edition Description

Field & Stream magazine's Jonathan Miles brings us from field to table with the best recipes, techniques, and tools from his hugely popular column, along with new content for every wild game fan and budding hunter-chef. Learn how to butcher and braise, forage and flavor,...

Edition Details
Format:Hardcover
Language:English
ISBN:1616285478
Format: Hardcover
Condition:
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