Williams-Sonoma the Weeknight Cook: Fresh & Simple Recipes for Good Food Everyday

By Brigit Binns

Book Overview

Quick and easy recipes that are both healthy and inspirational, each one depicted in a stunning four-color photograph, give this cookbook universal appeal. Overflowing with tips for cooking smarter,... This description may be from another edition of this product.

• Format: Ring-bound
• Language: English
• ISBN: 0848732936
• ISBN13: 9780848732936
• Release Date: September 2009
• Publisher: Oxmoor House
• Length: 432 Pages
• Weight: 4.05 lbs.
• Dimensions: 2.2" x 9.7" x 10.0"
• Age Range: 17 to 22 years
• Grade Range: Grade 12 to Postsecondary