The Vegetarian Passport Cookbook: Vegetarian Dishes from Around the World

By Linda Woolven

Book Overview

Containing more than 350 recipes, representing the traditional (and not so-traditional) cuisines of some 15 different countries. The book is rich with fresh fruits, vegetables, grains, nuts, seeds, herbs, soy products and other natural bounty from around the world.

This is Linda Woolven's salute to the gardens, lifestyles, culture and eating habits found in the many countries she has traveled to.

As well as recipes from the United States, Canada, Mexico and the Caribbean, this book offers exotic and wholesome meals from the Mediterranean, France, Russia, the Middle East, India and the Orient.

• Format: Paperback
• Language: English
• ISBN: 1550413317
• ISBN13: 9781550413311
• Release Date: September 2005
• Publisher: Fitzhenry & Whiteside
• Length: 200 Pages
• Weight: 1.06 lbs.
• Dimensions: 0.6" x 7.1" x 9.0"