The Vegan Cookbook: Over 200 Recipes All Completely Free from Animal Produce

By Alan Wakeman

Book Overview

An updated edition of a book on vegan cookery which was first published in 1986. As well as recipes, it includes information on veganism and reasons for adopting it.

• Format: Paperback
• Language: English
• ISBN: 0571178049
• ISBN13: 9780571178049
• Release Date: January 1996
• Publisher: Faber & Faber
• Length: 304 Pages
• Weight: 0.78 lbs.
• Dimensions: 8.8" x 1.0" x 5.5"