The Ultimate Venison Cookbook: Easy and Delicious Recipes to Prepare at Home for All Cuts of Venison Meat. The Ultimate Guide for Beginners That Do N

By: Franklin, Albert

Book Overview

Would you like to be able to cook delicious pieces of venison to impress everyone at your next barbecue, even if your cooking skills are mediocre?

If the answer is "YES", then keep reading, because you found the right book.

This book was written to give you all the information you need...

• Format: Paperback
• Language: English
• ISBN: 1914136667
• ISBN13: 9781914136665
• Release Date: January 1
• Publisher: Albert Franklin
• Length: 118 Pages
• Weight: 0.55 lbs.
• Dimensions: 0.3" x 8.0" x 10.0"