The Ultimate Japanese Cookbook: Featuring 60 Delicious Easy to Make Recipes

By April Blomgren

Japanese cuisine is cherished by many; however not many people can prepare it by themselves. It is intimidating to many and has persuaded most home cooks that its preparations are best left to the specialists. Regardless, this cookbook is here to change that; it's something anyone can prepare effortlessly at home It will acquaint you with rich, delightful, and basic dishes backed with original flavors that make it a genuinely incredible treat.

Preparing different Japanese meals doesn't require a great deal of toil, time, and presumptions. Each recipe in this cookbook has the right combination of ingredients and cooking instructions guaranteed to bring perfection to your kitchen It features tons of remarkable recipes ranging from appetizers to desserts, along with detailed techniques.

In this book, you will find:

- Easy preparation instructions
- Easy to get ingredients
- It is great for beginners
- Family-accommodating recipes

Grab your copy of the most outstanding Japanese recipes, and let's get cooking

• Format: Paperback
• Language: English
• ISBN: 1671331680
• ISBN13: 9781671331686
• Release Date: January 1
• Publisher: Independently Published
• Length: 224 Pages
• Weight: 0.74 lbs.
• Dimensions: 0.5" x 6.0" x 9.0"